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Beanie Linguine

16/08/2013 by Kate in Quick Suppers, Vegetarian 0

Just a real quickie supper or lunch here.

All I did was boil 75g linguine per person and added to that:

Watercress pesto (Pollen Organics)
Green beans
A scattering of capers
Lemon juice
A dusting of parmigiano


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